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Kaji Donya Anbera Butter Made in Tsubame-Sanjo [Made in Japan]
Product Details
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#PARK's Shop
#PARK's Kitchenware
Kaji-Dōya's An-Bera (filling spatula).
It's also very easy to use as a butter .
The flat shape without any indentations means no ingredients get left behind.
It's also perfect for chaozu (dumplings) and stuffed bell peppers.
It's easy to spread evenly, and the rounded tip makes it less likely to damage dough when making bread with fillings like anko (red bean paste) or cream.
● Size: Approx. W2.7 × H20.8cm
● Weight: Approx. 35g
● Material: 18-0 Stainless Steel
● Other: The tag has been removed, but it has not been used and has been stored, so I believe it is in relatively good condition. Please consider after checking the photos.
※ Please see the 4th photo for minor scratches and unevenness.
※ This item is not eligible for further price reduction.
【Kaji-Dōya】
Tools for household chores, born in Tsubame-Sanjo.
Tsubame-Sanjo, Niigata, a major production area for metal加工品 (processed metal goods).
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#PARK's Kitchenware
#Kaji-Dōya
#Tsubame-Sanjo
#An-Bera
#Butter
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Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.
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